Ingredients :

1) 100 grams coconut butter (in german palmin)

2) 100 grams icing sugar (Puderzucker)

3) 65 grams of cocoa powder (Kakaopulver)

4) 46 grams of Milk powder (Milchpulver)

Step i)

Melt the Coconut butter, add all the dry ingredients

Step ii) 

Mix the ingredients

Step iii)

Transfer it to a pan and refrigerate for few hours!!

Voila!!